Smokin’ Ts Ramen Noodles

(a.k.a. Instant Noodles, But Make Them Sauce Freak Chic)

We’ve all eaten instant ramen over the sink at midnight. No judgment—we’ve lived that life. But this version? This version has evolved. It’s still cheap, it’s still fast, but now it’s rocking Smokin’ Ts, soft-boiled egg energy, and toppings that say “I’m not broke, I’m just brilliant.”

This is comfort food for people who want dinner in 10 minutes but still want to feel like they invented flavor.

🍥 What You’ll Need:

• 1 pack instant ramen (ditch the sad seasoning packet)
• 1 tbsp soy sauce
• 2–3 tbsp Smokin’ Ts (more for the bold, With A Kick for the wild)
• 1 tsp sesame oil
• Optional:
  • Soft-boiled egg
  • Green onions
  • Sriracha
  • Sesame seeds
  • Shredded carrots or spinach
  • Leftover rotisserie chicken or tofu

🔥 How to Make It:

1. Boil noodles according to package, then drain most of the water—leave just a splash to keep it saucy.
2. In the hot noodles, stir in soy sauce, sesame oil, and Smokin’ Ts until glossy and glorious.
3. Top with all your favorite extras. Stack it high, make it sexy. Or just eat it straight out of the pot. We’re not here to shame you.

🍳 Serving Suggestion:

Serve in a deep bowl with a halved soft-boiled egg, a sprinkle of green onions, and a look that says, “Yeah, I made this. You wish you were me.”