Tangy Carolina Gold Mustard BBQ Sauce Recipe
If you’re looking to elevate your barbecue game, this Carolina Gold Mustard BBQ sauce is just what you need. Originating from South Carolina, this sauce is unique in its tangy flavor profile, making it a perfect match for pork and grilled sausages. With a mustard base that’s slightly sweet and vinegar-forward, it’s sure to leave your taste buds dancing.
This sauce isn’t just another condiment; it’s a beloved classic that brings a taste of Southern tradition to your grilling. Whether you’re hosting a backyard barbecue or simply want to add some zest to your weeknight dinners, this mustard BBQ sauce is an essential addition that packs a punch.
Making this Carolina Gold sauce at home is incredibly simple, and it allows you to customize the sweetness and tanginess to your liking. Plus, it pairs excellently with various meats, making it a versatile choice for any occasion.
The Essence of Carolina Gold Mustard BBQ Sauce
Carolina Gold Mustard BBQ sauce embodies the rich culinary traditions of South Carolina. This sauce is distinguished by its tangy flavor, which strikes a delightful balance between sweet and sour. The vibrant yellow color makes it visually appealing, while its unique mustard base adds depth to any dish.
The smooth texture of the sauce glistens in the light, inviting you to explore the medley of flavors. When paired with grilled meats, especially pork and sausages, it enhances the overall dining experience, making each bite a celebration of Southern cooking.
Ingredients That Make a Difference
The key components of Carolina Gold Mustard BBQ sauce are simple yet effective. Yellow mustard serves as the foundation, offering a robust flavor that is both tangy and slightly sweet. Apple cider vinegar adds a zesty kick, enhancing the sauce’s acidity without overpowering it.
Additional ingredients such as brown sugar, Worcestershire sauce, and spices like black pepper, cayenne, garlic powder, and onion powder work together to create a complex and harmonious profile. This combination allows for customization, enabling you to adjust the sweetness or tanginess to fit your palate.
Preparation Made Easy
Creating this sauce is not only straightforward but also quick, taking just about ten minutes from start to finish. Begin by whisking together the primary ingredients in a medium bowl until they’re thoroughly mixed. This step is crucial as it helps the flavors meld beautifully.
After mixing, a simple taste test allows you to make any necessary adjustments. Whether you prefer it sweeter or tangier, this flexibility makes the sauce accessible for all preferences. Once satisfied, transfer the mixture to a jar and let it chill in the refrigerator for at least an hour to enhance the flavor.
Serving Suggestions
Carolina Gold Mustard BBQ sauce shines as a versatile condiment. It pairs exceptionally well with grilled pork, acting as a marinade or a dipping sauce. Imagine slathering it over smoky grilled sausages or using it to add flavor to pulled pork sandwiches. Each application brings out the essence of Southern fare.
This sauce can also be brushed onto meats while cooking for an added layer of complexity. The blend of flavors seeps into the meat, creating a delightful taste sensation that elevates any meal. Whether it’s a backyard barbecue or a simple weeknight dinner, this sauce is a delightful addition.
Storage and Shelf Life
After preparing your Carolina Gold Mustard BBQ sauce, proper storage ensures it remains fresh for future use. Transfer the sauce into an airtight container or jar, and keep it refrigerated. Generally, the sauce will stay good for up to two weeks, allowing you to enjoy the flavors over multiple meals.
Moreover, the longer it sits, the more the flavors develop, making it a great option to prepare ahead of time. Just remember to give it a good shake or stir before serving, as the ingredients may settle.
Nutrition Facts
For those mindful of their dietary choices, knowing the nutritional value is essential. Carolina Gold Mustard BBQ sauce offers a modest calorie count, with approximately 50 calories per serving. It contains no fat, making it a guilt-free addition to your meals.
Each serving provides a small amount of carbohydrates, primarily from the brown sugar, with a touch of protein. This sauce can be a flavorful accompaniment without derailing your nutritional goals, making it suitable for various dietary preferences.
Classic Carolina Gold Mustard BBQ Sauce
Carolina Gold Mustard BBQ sauce is a vibrant, tangy blend that perfectly balances sweet and sour notes. Its mustard base gives it a distinctive flavor, making it an ideal companion for grilled meats, especially pork. This sauce is a must-try for any barbecue lover.
Ingredients
- 1 cup yellow mustard
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1/2 teaspoon cayenne pepper (optional for heat)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Combine Ingredients: In a medium bowl, whisk together the yellow mustard, apple cider vinegar, brown sugar, Worcestershire sauce, black pepper, salt, cayenne pepper, garlic powder, and onion powder until well mixed.
- Taste and Adjust: Give the sauce a taste and adjust the sweetness or tanginess by adding more brown sugar or vinegar as needed.
- Store: Transfer the sauce to a jar or airtight container and refrigerate for at least an hour before using, allowing the flavors to meld.
- Serve: Use the sauce as a marinade for pork or as a dipping sauce for grilled sausages. It can also be brushed on meats during cooking for an extra layer of flavor.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 12 servings
- Calories: 50kcal
- Fat: 0g
- Protein: 1g
- Carbohydrates: 13g
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