This Smoked Apple Butter BBQ Sauce combines the sweetness of apples and brown sugar with a smoky flavor from smoked paprika, creating a unique and delicious condiment for grilled meats.
The recipe is simple and can be made in under an hour, making it perfect for summer barbecues or any time you want to elevate your grilling game.
Delicious Smoked Apple Butter BBQ Sauce

This BBQ sauce features a rich blend of apple butter, brown sugar, and smoked paprika, resulting in a sweet and smoky flavor profile. It takes about 30 minutes to prepare and yields approximately 2 cups of sauce.
Ingredients
- 2 cups apple butter
- 1/2 cup brown sugar
- 1 tablespoon smoked paprika
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional for heat)
Instructions
- Combine Ingredients: In a medium saucepan, mix together the apple butter, brown sugar, smoked paprika, apple cider vinegar, garlic powder, onion powder, salt, black pepper, and cayenne pepper if using.
- Cook the Sauce: Place the saucepan over medium heat and bring the mixture to a simmer. Stir occasionally and let it cook for about 15-20 minutes until the sauce thickens slightly.
- Cool and Store: Remove the sauce from heat and let it cool. Transfer to a jar or airtight container and refrigerate until ready to use. The flavors will deepen as it sits.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 16 servings (2 tablespoons each)
- Calories: 50kcal
- Fat: 0g
- Protein: 0g
- Carbohydrates: 13g
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