Smokin’ Ts Chicken Salad

(a.k.a. The Sandwich That Ruined All Other Sandwiches)

Chicken salad has a reputation. It’s that thing your aunt makes with grapes and miracle whip, and you pretend to like it because she still writes checks on your birthday. But we’re not here for soft grape energy.

We’re here for smoky, tangy, crave-it-by-the-spoonful greatness.

This chicken salad’s got attitude. It’s juicy, creamy, and boosted with that unmistakable Smokin’ Ts flavor you already want on everything. Serve it in a sandwich, lettuce wrap, or straight from the bowl like an unapologetic sauce freak.

🧂 What You’ll Need:

• 2 cups cooked chicken, shredded or diced
• 1/3 cup mayo
• 2 tbsp Smokin’ Ts (or more if you’re bold and beautiful)
• 1 tsp Dijon mustard
• 1 celery stalk, finely chopped
• 1 green onion, sliced
• Salt & pepper to taste
• Optional: chopped pickles, smoked paprika, or a squeeze of lemon

🥪 How to Make It:

1. Combine all ingredients in a bowl.
2. Stir like you’re folding a smoky love letter.
3. Taste. Add more Smokin’ Ts. Because why not?
4. Chill for 15 minutes or serve immediately if patience isn’t your thing.
5. Pile onto sandwich bread, wrap it in lettuce, or eat it with a fork like a snacktime rebel.

💡 Serving Suggestion:

Pair it with kettle chips and a cold drink. Or toss it in a wrap and call it lunch prep, even if you eat it 6 minutes later.