
Looking for a dressing that brings a burst of flavor to your salads? This apple cider dressing with cinnamon and honey is your answer. It’s a delightful blend of sweetness and tanginess, perfect for drizzling over fresh greens or even using as a marinade for grilled chicken.
Imagine biting into a salad that tastes like fall – the warmth of cinnamon, the crispness of apple cider, and the natural sweetness of honey all coming together in a harmonious dressing. Whether you’re hosting a gathering or simply elevating your weeknight meals, this dressing is sure to impress.
This recipe is not just simple; it’s a perfect example of how a few quality ingredients can transform a dish. With this apple cider dressing, you can easily enhance your meals and add a touch of gourmet flair.
Creating a Cozy Autumnal Atmosphere
Transform your dining space into a warm, inviting setting with a beautiful glass jar filled with golden apple cider dressing. The dressing, adorned with a sprinkle of cinnamon, captures the essence of autumn.
Surrounded by fresh, crisp apples and a rustic cinnamon stick, this presentation evokes feelings of comfort and nostalgia. A small bowl of honey adds a touch of sweetness, perfect for drizzling over salads or using in various dishes.
The rustic wooden table creates a harmonious backdrop that enhances the autumnal theme, making it an ideal centerpiece for gatherings or cozy family dinners.
Flavor Profile of the Dressing
The apple cider dressing strikes a balance between sweetness and tanginess, making it a delightful addition to any salad. The combination of apple cider vinegar, honey, and cinnamon results in a dressing that not only enhances flavors but also brings a touch of warmth to your meals.
Each ingredient plays a crucial role: the apple cider vinegar provides a bright acidity, while honey lends sweetness, and cinnamon adds warmth. Together, they create a dressing that is both refreshing and comforting.
Versatility in Use
This dressing is not just limited to salads; it serves as a versatile condiment that can elevate various dishes. Drizzle it over roasted vegetables for an unexpected twist or use it as a marinade for grilled chicken to impart a unique flavor.
Its adaptability makes it a valuable addition to your culinary repertoire, allowing you to experiment with different pairings and enhance your favorite recipes.
Easy Preparation Steps
Crafting this apple cider dressing is a straightforward process that takes only a few minutes. Start by whisking together apple cider vinegar, honey, ground cinnamon, and Dijon mustard if desired. Gradually incorporate olive oil until the dressing is well combined and emulsified.
Taste the dressing and season with salt and pepper according to your preference, and it’s ready to elevate your dishes. Any leftovers can be refrigerated for up to a week, making it a practical choice for busy weeknight meals.
Nutritional Benefits
This apple cider dressing is not only delicious but also offers some nutritional benefits. With just 120 calories per serving, it is a lighter option that can complement a healthy diet.
While providing flavor, it adds minimal fat and carbohydrates, making it suitable for those looking to maintain a balanced diet without sacrificing taste.
Seasonal Inspiration
Utilizing seasonal ingredients enhances the overall dining experience, and this dressing is no exception. The incorporation of fresh apples and cinnamon draws inspiration from autumn’s bounty, making it a fitting choice for seasonal gatherings and celebrations.
Whether enjoyed at a family dinner or a festive gathering, this apple cider dressing will leave a lasting impression, making every meal feel special and memorable.
Deliciously Easy Apple Cider Dressing

This apple cider dressing is a refreshing and vibrant addition to any salad. The combination of tangy cider, sweet honey, and warm cinnamon creates a dressing that balances flavors beautifully, making your salads more enjoyable and memorable.
Ingredients
- 1/2 cup apple cider vinegar
- 1/4 cup honey
- 1 teaspoon ground cinnamon
- 1/2 cup olive oil
- Salt and pepper to taste
- 1 teaspoon Dijon mustard (optional)
Instructions
- Combine Ingredients: In a mixing bowl, whisk together the apple cider vinegar, honey, ground cinnamon, and Dijon mustard if using.
- Add Olive Oil: Gradually whisk in the olive oil until the dressing is well combined and emulsified.
- Season: Taste the dressing and season with salt and pepper to your liking.
- Serve: Drizzle the dressing over your favorite salad or use it as a marinade for meats. Store any leftovers in the refrigerator for up to a week.
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 8 servings
- Calories: 120kcal
- Fat: 14g
- Protein: 0g
- Carbohydrates: 8g
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